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Sugimoto Tea Company Sugimoto Reserve Mizuki — 30g foil bag in reusable tin30g foil bag in reusable tin

Product photo: Sugimoto Tea Company product photography

Sugimoto Tea Company

Sugimoto Reserve Mizuki

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From Yame, Fukuoka, this matcha is described by the maker as thick and creamy, intensely nutty like fresh pine nuts, umami-rich and without astringency, with a lingering steamed-milk finish.

Package sizes

30g foil bag in reusable tin100g resealable foil bag

Taste at a glance

Research estimate · 0–5 intensity

Flavor intensity
Unknown
Umami
Unknown
Bitterness
Unknown
Astringency
Unknown
Aroma intensity
Unknown
Sources & methodology

Higher means more intense, not a quality score or liking. Overall stars are separate. 0 means not perceived; a missing value means unknown.

Where is my matcha? estimates intensity from qualitative product descriptions using research-v1. These are editorial estimates, not measurements, manufacturer scores or community votes. Missing evidence stays unknown; each preparation is assessed separately.

0 absent; 1 trace/slight; 2 light; 3 moderate; 4 strong/rich; 5 exceptionally intense. Only explicit degree for that axis is scored; missing evidence is unknown.

No supported research estimates for this preparation yet.

About this matcha

Profiles below are attributed producer or retailer statements, separate from independent tasting and member reviews.

Producer’s description

From Yame, Fukuoka, this matcha is described by the maker as thick and creamy, intensely nutty like fresh pine nuts, umami-rich and without astringency, with a lingering steamed-milk finish.

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Preparation & use

Producer’s description

Hot:1g with 90ml water at 185°F (85°C), whisk until frothy. Cold:2g with 240ml ice water, shake or stir.

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What we know

Origin
Yame, Fukuoka, Japan
Cultivar
Not documented
Harvest
Not documented
Blend / tea leaves
Not documented

Tasting reviews

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Sources & field notes