The producer describes fragrant aroma and moderate bitterness.
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Product photo: Tsukimi Japan retailer product photography / Rishouen Tea
Research estimate · 0–5 intensity
Higher means more intense, not a quality score or liking. Overall stars are separate. 0 means not perceived; a missing value means unknown.
Where is my matcha? estimates intensity from qualitative product descriptions using research-v1. These are editorial estimates, not measurements, manufacturer scores or community votes. Missing evidence stays unknown; each preparation is assessed separately.
0 absent; 1 trace/slight; 2 light; 3 moderate; 4 strong/rich; 5 exceptionally intense. Only explicit degree for that axis is scored; missing evidence is unknown.
No supported research estimates for this preparation yet.
Profiles below are attributed producer or retailer statements, separate from independent tasting and member reviews.
The producer describes fragrant aroma and moderate bitterness.
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Rishouen’s general matcha guide: sift 1.5g, add about 70ml water at 70°C, and whisk. Adjust to taste; this is not a blend-specific koicha recipe.
Maker-level context, not a recipe specific to this product.
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The maker recommends usucha.
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Product name · Maker · Catalog description · Thai editorial translation · Package sizes · Profile, preparation and product detail · Manufacturer statement
Profile, preparation and product detail