Producer’s description
The producer describes a roasted aroma, rich depth, lingering umami and restrained astringency.
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Ochamura
Baiko
焙香
This Saemidori matcha is roasted somewhat more strongly. The producer describes roasted aroma, depth, rich umami and restrained astringency.
Package sizes
30g can
Taste at a glance
Research estimate · 0–5 intensity
- Flavor intensity
- Unknown
- Umami
- Unknown
- Bitterness
- Unknown
- Astringency
- Unknown
- Aroma intensity
- Unknown
Sources & methodology
Higher means more intense, not a quality score or liking. Overall stars are separate. 0 means not perceived; a missing value means unknown.
Where is my matcha? estimates intensity from qualitative product descriptions using research-v1. These are editorial estimates, not measurements, manufacturer scores or community votes. Missing evidence stays unknown; each preparation is assessed separately.
0 absent; 1 trace/slight; 2 light; 3 moderate; 4 strong/rich; 5 exceptionally intense. Only explicit degree for that axis is scored; missing evidence is unknown.
No supported research estimates for this preparation yet.
About this matcha
Profiles below are attributed producer or retailer statements, separate from independent tasting and member reviews.
Preparation & use
Producer’s description
The producer recommends both koicha and usucha, as well as sweets.
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What we know
- Origin
- Yame, Japan
- Cultivar
- Saemidori
- Harvest
- Not documented
- Blend / tea leaves
- Producer’s description
The producer says Saemidori is roasted somewhat more strongly for this product.
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Tasting reviews
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Sources & field notes
- お茶村 — 八女抹茶 焙香 30g缶
Product name · Maker · Package sizes · Catalog description · Thai editorial translation · Japanese product name · Japanese maker name · Cultivar · Origin · Profile, preparation and product detail