The maker describes subtle sweetness, clean astringency and a fresh young-leaf aroma.
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Product photo: Morihan product photography
殺菌宇治抹茶 MOK-3
MOK-3 is a pure matcha from Morihan, made by Kyoei Seicha. The maker describes subtle sweetness, clean astringency and a fresh young-leaf aroma. The maker recommends it for fresh sweets and baked goods.
Research estimate · 0–5 intensity
Higher means more intense, not a quality score or liking. Overall stars are separate. 0 means not perceived; a missing value means unknown.
Where is my matcha? estimates intensity from qualitative product descriptions using research-v1. These are editorial estimates, not measurements, manufacturer scores or community votes. Missing evidence stays unknown; each preparation is assessed separately.
0 absent; 1 trace/slight; 2 light; 3 moderate; 4 strong/rich; 5 exceptionally intense. Only explicit degree for that axis is scored; missing evidence is unknown.
No supported research estimates for this preparation yet.
Profiles below are attributed producer or retailer statements, separate from independent tasting and member reviews.
The maker describes subtle sweetness, clean astringency and a fresh young-leaf aroma.
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The maker recommends fresh sweets and baked goods.
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The official listing identifies this as sterilized pure Uji matcha for commercial use; the ingredient declaration is green tea from Japan. The sterilization label is not a health claim.
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