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Marukyu Koyamaen Chigi no Shiro — 40g can40g can

Product photo: Marukyu Koyamaen · Marukyu Koyamaen official store

Marukyu Koyamaen

Chigi no Shiro

千木の白

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Marukyu Koyamaen describes Chigi no Shiro as refreshing, with a balance of astringency and umami, and recommends usucha.

Package sizes

40g can100g can100g bag200g can
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Taste at a glance

Research estimate · 0–5 intensity

Flavor intensity
Unknown
Umami
Unknown
Bitterness
Unknown
Astringency
Unknown
Aroma intensity
Unknown
Sources & methodology

Higher means more intense, not a quality score or liking. Overall stars are separate. 0 means not perceived; a missing value means unknown.

Where is my matcha? estimates intensity from qualitative product descriptions using research-v1. These are editorial estimates, not measurements, manufacturer scores or community votes. Missing evidence stays unknown; each preparation is assessed separately.

0 absent; 1 trace/slight; 2 light; 3 moderate; 4 strong/rich; 5 exceptionally intense. Only explicit degree for that axis is scored; missing evidence is unknown.

No supported research estimates for this preparation yet.

About this matcha

Profiles below are attributed producer or retailer statements, separate from independent tasting and member reviews.

Producer’s description

The producer highlights freshness and a balance between astringency and savoury umami.

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Preparation & use

Producer’s description

The product page specifically recommends thin tea.

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Producer’s descriptionGeneral maker guidance

Maker-wide bowl guide: sift about 1.5g and use 70ml of previously boiled water.

Maker-level context, not a recipe specific to this product.

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What we know

Origin
Not documented
Cultivar
Not documented
Harvest
Not documented
Blend / tea leaves
Not documented

Tasting reviews

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Reviews are self-attested. We do not verify purchases. New and edited reviews are moderated before publication.

Member reviews are shown in the language they were written in.

Sources & field notes