Back to the shelf
Ippodo Tea Ummon-no-mukashi — 20g box20g box

Product photo: Ippodo Tea · Ippodo Tea official store

Ippodo Tea

Ummon-no-mukashi

雲門の昔

No ratings yet

Ippodo describes Ummon-no-mukashi as full-bodied and strongly umami, suited to drinking plain or serving with sweets.

Package sizes

20g box

Taste at a glance

Research estimate · 0–5 intensity

Flavor intensity
Unknown
Umami
4.0 / 5
Bitterness
Unknown
Astringency
Unknown
Aroma intensity
Unknown
Sources & methodology

Higher means more intense, not a quality score or liking. Overall stars are separate. 0 means not perceived; a missing value means unknown.

Where is my matcha? estimates intensity from qualitative product descriptions using research-v1. These are editorial estimates, not measurements, manufacturer scores or community votes. Missing evidence stays unknown; each preparation is assessed separately.

0 absent; 1 trace/slight; 2 light; 3 moderate; 4 strong/rich; 5 exceptionally intense. Only explicit degree for that axis is scored; missing evidence is unknown.

Original source text and editorial notes

Producer recommends savoring this matcha alone and publishes a basic usucha recipe (2g, 60ml water, 80°C). The page also offers koicha; this estimate is plain-water context, not a fixed-recipe measurement.

Sources checked:

  • Umami · 4.0 / 5

    A prominent, full-bodied umami flavour

    Editorial note: Explicit prominent umami maps to 4. Smoothness and green color establish no other axis.

    Confidence: Medium

    Source: global.ippodo-tea.co.jp

About this matcha

Profiles below are attributed producer or retailer statements, separate from independent tasting and member reviews.

Producer’s description

The producer emphasizes its substantial umami and vivid green colour.

Read source ↗ · Checked

Preparation & use

Producer’s description

Ippodo suggests it for tea gatherings and guests; staff use slightly cooled water and a smaller water volume for a stronger cup.

Read source ↗ · Checked

Producer’s descriptionGeneral maker guidance

Ippodo’s general cold method: sift 2g; whisk with 60ml chilled water for 15 seconds.

Maker-level context, not a recipe specific to this product.

Read source ↗ · Checked

What we know

Origin
Not documented
Cultivar
Not documented
Harvest
Not documented
Blend / tea leaves
Not documented

Tasting reviews

Be the first to share a tasting note.

Reviews are self-attested. We do not verify purchases. New and edited reviews are moderated before publication.

Member reviews are shown in the language they were written in.

Sources & field notes