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Horii Shichimeien Shichimei no Mukashi — 30g package30g package

Product photo: Horii Shichimeien · Horii Shichimeien official store

Horii Shichimeien

Shichimei no Mukashi

七茗の昔

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Horii’s signature Uji blend is described as mellow, fragrant, and rich in umami, with uses in both koicha and usucha.

Package sizes

30g package

Taste at a glance

Research estimate · 0–5 intensity

Flavor intensity
Unknown
Umami
Unknown
Bitterness
Unknown
Astringency
Unknown
Aroma intensity
Unknown
Sources & methodology

Higher means more intense, not a quality score or liking. Overall stars are separate. 0 means not perceived; a missing value means unknown.

Where is my matcha? estimates intensity from qualitative product descriptions using research-v1. These are editorial estimates, not measurements, manufacturer scores or community votes. Missing evidence stays unknown; each preparation is assessed separately.

0 absent; 1 trace/slight; 2 light; 3 moderate; 4 strong/rich; 5 exceptionally intense. Only explicit degree for that axis is scored; missing evidence is unknown.

No supported research estimates for this preparation yet.

About this matcha

Profiles below are attributed producer or retailer statements, separate from independent tasting and member reviews.

Producer’s description

The producer presents it as an expression of its tencha selection and blending style.

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Preparation & use

Producer’s description

The product page recommends both koicha and usucha.

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Producer’s description

Product serving guide: 2g for usucha or 4g for koicha.

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What we know

Origin
Producer’s description

The producer lists tea gardens in Uji, Joyo, and Kyotanabe, Kyoto.

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Cultivar
Producer’s description

The product page lists a cultivar blend including Samidori, Yabukita, Ujihikari, and others.

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Harvest
Producer’s description

The producer lists first-flush (ichibancha) leaves for this product; no harvest year is specified.

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Blend / tea leaves
Not documented

Tasting reviews

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Reviews are self-attested. We do not verify purchases. New and edited reviews are moderated before publication.

Member reviews are shown in the language they were written in.

Sources & field notes